

House Cut Fries with Short Rib Gravy, Cabot Cheddar.Tuna Tartare with Saffron Aioli, Chorizo, Tomato, Cilantro,.Kobe Beef Hot Dog with Bacon Onion Jam, Chive, Pickle,.Short Rib Toast with Horseradish Creme Fraiche, Aged Cheddar,.Wild Mushroom Spring Rolls with Black Pepper-Truffle Aioli.House Made Voodoo Potato Chips with Dill Ranch Dressing.Blackened Salmon Tacos with Pico de Gallo, Pickled Red Onion, Cilantro Jalapeno Creme Fraiche.Pigs in a Bucket with Honey Dijon Mustard.Deviled Eggs with Chorizo, Cilantro, Manchego.The new bar menu offers $5 Snacks, $7 Small Plates and $10 Medium Plates. Sweet Pea -Cointreau, Pama, Fruitlab Ginger and cranberry served together in a chic vase vessel.

